White Rabbitt, Pilsner Urquell, most Pale Ales
Ouzo with coke or straight Zambucca when the beer starts to wear thin.
Or I just discovered this amazing stuff called Fireball. Lovely as a shot. It is a cinamon flavoured whisky. Mmmmm
White Rabbitt, Pilsner Urquell, most Pale Ales
Ouzo with coke or straight Zambucca when the beer starts to wear thin.
Or I just discovered this amazing stuff called Fireball. Lovely as a shot. It is a cinamon flavoured whisky. Mmmmm
My home brew on tap. Usually coopers.
Next time you're in Melbourne Byron, i highly recommend doing a wine tour in the Yarra Valley region. The wife and I recently did and and spent the better part of $600 on various bottles from all the vineyards we went to. There is something to please everyone![]()
we have soo many boutique beers over here. Corona is very easy drinking, I like a few ciders in the warmer weather and the mrs sways me onto the reds in winter. great thread Alien!![]()
BQZ
If only you knew what the mexicans put in coronas you wouldnt drink it yuk
why do you think they put lemons in your stubbie
carlton-dry-water-pistol.jpgCarlton Dry for me, low carbs so not the big hang over the next morning.
Seems a lot of people are not that keen on beer any more, all i used to drink was queensland diesel (rum) but then wife, house and kids came a long so hand to harden up and learn to drink beer, about half the price of a rum slab.
Last edited by buck; 06-01-2013 at 09:18 AM.
Driver -1981 WB kingswood 253 4 speed
Weekend- AC Cobra replica 302ho(425hp) 4 speed toploader
Project Complete- SLR 5000 LH mock up(next door Neighbors)
never late in a 5.0 litre
Sip it... Dont scull it...lol
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